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a bit on the side

WHAT WOULD LIFE BE WITHOUT A 'BIT ON THE SIDE'?

Working from our original gourmet recipes
we created a range of sauces, salsas and preserves to delight your tastebuds.

Keep a jar of dukkah handy for an instant entree;
for salad with originality and zing -
add a dash of chilli capsicum coulis;
and a topping of roast tomato pasta sauce
instantly transforms
pasta, beef, chicken and seafood;
then round off with a fondue based on chocolate grandmarnier sauce
.

Can't pick a favourite?  You could just get a Hamper

Please Note: MINIMUM PRODUCT PURCHASE IS AUD $20.0
0

Please read our   Terms & Conditions when ordering.
Thank you

RETAIL OUTLETS PERTH METRO

RETAIL OUTLETS REGIONAL WA

WHOLESALE ENQUIRIES


Caesar Dressing

Caesar Dressing

For the best caesar in town, simply toss with cos lettuce, crisp bread croutons, bacon bits, anchovies (optional) and serve. For something extra special – top with chargrilled chicken, sauté prawns or spicy calamari 225g

$ 8.45 Add
Lime Balsamic Dressing

Lime Balsamic Dressing

A refreshing versatile accompaniment to any salad. Especially good with fetta and olive dishes. Use as an alternative to olive oil when serving dukkah 250ml

$ 8.45 Add
Chilli Passion-Fruit Mayonnaise

Chilli Passion-Fruit Mayonnaise

“Just the best” says Gill. Great with seafood, especially prawns, grilled chicken, fish, eggs, warm potatoes, a dip for crudites. The best mayo with twist and a half. 225g

$ 8.45 Add
Lemon Myrtle Bush Pepper Mayonnaise

Lemon Myrtle Bush Pepper Mayonnaise

For a region rich in marron and delicate seafoods, customers asked for an accompaniment to enhance these subtle flavours. This Australiana style mayo has really hit the spot. 225g

$ 8.45 Add
Roasted Garlic Mayonnaise

Roasted Garlic Mayonnaise

It has to be our best seller – a real mayo with the richness of roasted garlic. Adds a zing to all salads, potatoes, egg or pasta dishes. Add a gourmet twist to your next sandwich. 225g

$ 8.45 Add
Classic herbed ranch (formerly herb vinaigrette)

Classic herbed ranch (formerly herb vinaigrette)

Another favourite that’s been featured in all our restaurants. Probably the most versatile of all our dressings which beautifully complements any salad. Also great for cold platters and sandwiches. 250ml

$ 8.45 Add
Kafir Lime vinaigrettte

Kafir Lime vinaigrettte

Add style and pizzazz to all your favourite salads with this versatile dressing. Simply shake and pour. 250ml

$ 8.45 Add
Brinjal Chutney

Brinjal Chutney

An Indian style eggplant chutney with a spicy twist. Serve with poppadoms, crusty bread or as a relish on your platters. Look out, this is seasonal and fast becoming a best seller so grab yours now! 250g

$ 10.40 Add
Tomato Fig Chutney

Tomato Fig Chutney

Tangy and fruity with just enough spice. It is great with cheese, cold continental meats and savoury pies. Try with your next ploughman's platter. 250g

$ 9.40 Add
Spiced Asparagus chutney - Gold Medal Hobart Show

Spiced Asparagus chutney - Gold Medal Hobart Show

Use as a dip with poppadoms or bread. A big hit with curry dishes, and just great with hot and cold meats and cheeses. 250g

$ 10.95 Add
Bush Tomato Onion Relish

Bush Tomato Onion Relish

Another great product, delicious and a versatile timesaver. Use on a bruschetta, or pizza, toss through mussels, serve with cold meats, cheeses, the list is endless. P.S. turns an ordinary “carpet burger” into a gastronomic experience!! 250g

$ 9.45 Add
Fig shiraz & caramelised onion

Fig shiraz & caramelised onion

Great things come in small packages. Yes its only a wee jar—but its huge in flavour. A rich textured fruity paste with chunky onion, fig and full round shiraz undertones. The best complement to any cheeseboard. 150g

$ 10.20 Add
Caper Lime Salsa

Caper Lime Salsa

A great accompaniment for all fish and seafoods, grilled, fried, steamed or breaded. A robust chunky style salsa with sleek undertones of zesty lime. 225g

$ 8.45 Add
Chilli Capsicum Coulis

Chilli Capsicum Coulis

Versatility extraordinaire… drizzle over salads, use as a marinade, a great accompaniment to all seafoods 250ml

$ 9.30 Add
Marinated Garlic Pickles - contains gluten

Marinated Garlic Pickles - contains gluten

If you’ve never tried pickled garlic, be a devil and give it a go. Pickling removes the usual bitter aftertaste & smell! The result is delicious and it's tempting to eat straight from the jar. Use in place of pickled onions – on an antipasto plate, cheeseboard or a ploughmans platter.

$ 10.40 Add
Roast tomato pasta sauce

Roast tomato pasta sauce

Simply spoon over al dente pasta and top with parmesan, add sauté chicken, ham, beef, chorizo, veggies or really impress your guests with a seafood marinara. For a change add a teaspoon of fresh chilli. Fabulous as a pizza base or bruschetta topping. 500ml

$ 9.95 Add
Olive Tapenade - Bronze medal hobart show

Olive Tapenade - Bronze medal hobart show

The best tapenades are made with best olives and we only use top quality kalamatas. A chunky textured tapenade sensational with warm crusty bread, cheeses and eggs. Toss a spoonful through warm pasta just before serving. 245g

$ 13.45 Add
Roasted garlic herb infusion

Roasted garlic herb infusion

A recent addition to the range. Spread on continental bread and grill for a great garlic bread or a robust bruschetta. Season any meats prior to cooking or toss a spoonful through warm pasta. A great addition to sauces, soups and casseroles 250g

$ 8.45 Add
Strawberry Mango Cinnamon Jam

Strawberry Mango Cinnamon Jam

Just like Grandma used to make. Another yummy treat at afternoon tea with warm scones and thick cream 300g

$ 10.30 Add
Jamm'd full of Great Southern berries

Jamm'd full of Great Southern berries

A blend of seasonal fruits. Currently strawberry, raspberry and blueberry. We all love a full flavoured jam on warm buttered toast but you can’t beat an old fashioned scone, topped with berry jam and a good dollop of thick cream. Mm-mmm 300g

$ 10.30 Add
Chocolate Ginger And Lime Fondue

Chocolate Ginger And Lime Fondue

Just a hint of chilli enhances the rich chocolate flavours. Only one way to describe this little number. Yes …. oh yes! 250g

$ 10.30 Add
Chocolate Grandmarnier Sauce

Chocolate Grandmarnier Sauce

Decadent chocolate enhanced by the warm afterglow of Grandmarnier. Heat and serve as a fondue with all your favourite fruits, marshmallows and sponge or pour over ice cream. Actually, all you need is a spoon! 250g

$ 10.30 Add
White chocolate cognac & vanilla bean sauce - BRONZE  medal Hobart Show

White chocolate cognac & vanilla bean sauce - BRONZE medal Hobart Show

Originally we made this to warm and pour over the Xmas pudding, but when production stopped after xmas…not happy customers. So now you can impress your friends with this decadent fondue sauce all year round. Especially yummy with strawberries 250g

$ 10.30 Add
Horseradish beetroot relish

Horseradish beetroot relish

compliments hot & cold roast beef & lamb. Also great with all game dishes. Try with a cheese platter

$ 10.30 Add
Belizean chilli salsa

Belizean chilli salsa

A fiery yet fruity caribbean speciality. A spoonful of salsa will spice up all grilled meats, fish & egg dishes. Maybe toss through warm rice, pasta or stirfried vegies. Also adds a distinctive aromatice zing to sauces & casseroles.

$ 10.40 Add
kalamata olives

kalamata olives

award winning marinated olives, perfect texture & flavour, will compliment any dish or platter

$ 11.35 Add
queen green olives

queen green olives

award winning olives, perfect texure & flavour to compliment any dish or platter

$ 11.35 Add
salted caramel sauce

salted caramel sauce

the latest to hit the shelves & wow is it good, over ice cream, pancakes, fresh fruit...yum

$ 10.90 Add
Chilli Cider Nuts

Chilli Cider Nuts

The perfect companion for a well chilled bottle of Elephants Rock Cider, on a shady deck, after a long hot day...
Order a few, as these are definitely not made for sharing!

$ 4.80 Add
3 Mustard And Honey Dressing

3 Mustard And Honey Dressing

This old favourite has travelled the world with us. A unique blend, great to dress up any salad but especially good with chicken, ham, continental meats and eggs 250ml

$ 8.45 Add
Dukkah SILVER medal Hobart Show

Dukkah SILVER medal Hobart Show

Traditionally from the Middle East. Great when those unexpected friends pop round. A blend of nuts, seeds & spices with a perfect balance of flavours. Dip a chunk of fresh bread in virgin olive oil and then in the dukkah. Sprinkle over salads and pastas or use as a seasoning 140g

$ 10.90 Add
Chilli Onion Jam

Chilli Onion Jam

Yum, an unusual savoury jam with the sweetness of caramelised onion and a hot punchy finish. Compliment hot and cold meats, great with prawns and seared scallops. A divine change when added to stirfry.

$ 16.50 Add

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